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Top Chef ™
Baker:
Season:
Week:
Challenge Type:
Grapefruit Leche de Tigre with Salmon

Presenting to Judges
"I made you a grapefruit leche de tigre with a charred avocado marinated in grapefruit juice. I cured the salmon with grapefruit zest, and then made a grapefruit sorbet."
Judges
"Henry's dish. My nose is starting to run."
"I think Henry's dish was beautiful. The char on the fruit especially."
"But the other flavors were so muddled by the spice."
"That's a lot of sauce. It went well."
"Man, I loved everything that went on the plate."

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