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The Great British Baking Show ™
Baker:
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Week:
Challenge Type:
Maisie's Mini Salami Savoury Buns

Andy: " The inspiration behind this is for my daughter. So once upon a time, I was making bread. I was looking for chorizo. I didn't have any in the fridge, so I was raiding through and found one of those favorite little salami treats, sitting there looking at me and I thought, oh, happy days. I'll use them."
Voice-over: "Maisie's chopped salami sticks will be folded into Andy's dough, along with cheddar cheese and chives."
Prue Leith: "I like the idea of the flavors. It's all about getting the texture on the bread as well as getting the flavor through in every bite, which is the key thing."

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