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Sticky Toffee Sauce
Prep. Time:
15 mins
Baking Time:
8 mins
Total Time:
Serves:
6
Ingredients
75 gm European butter
75 gm dark brown sugar
150 ml thick cream
3 tablespoons golden syrup
Instructions
Put everything into a heavy bottomed pan, bring to the boil and keep at a low rolling boil for 8 minutes.
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