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Amelia's Star Mince Pies
As seen on TV
Which Show?
Who made this dish?
Amelia used Aroma de Pannetone which is a lovely blend of vanilla and citrus. This was used to make her buttery pastry taste spectacular. Her filling was spiced apple mincemeat.
Judging
Paul Hollywood: "The pastry is a little thick and seems rough and ready, but the zest and flavour in the mincemeat is perfect."
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