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The Great British Baking Show ™

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Apple, Walnut and Cider Rough Puff Pie
Apple, Walnut and Cider Rough Puff Pie

Voice-over: "Dylan's the only one choosing to make a time consuming laminated rough puff pastry."


Paul Hollywood: "You didn't need to do that, Dylan. But you've chosen something that potentially could bring a lot to this piece."


Voice-over: "Dylan will roll, fold, and chill his dough four times to create an extra flaky rough puff pastry, which he'll fill with apples and cider.


Prue Leith: "Excellent. Like the sound of this, Dylan."



"I love the look of it. I think the design is incredible. I think it's burnt. I think you caught it at the top."


"I'm a little disappointed with the pastry."


"It doesn't really melt in the mouth. It's just a bit tough."


"Flavor wise, texture wise, the apples with the walnuts together is really tasty. Very good."



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