The Great British Baking Show ™
Baker:
Season:
Week:
Challenge Type:
Apple and Blackberry Crumble Trifle
Frances created a generous apple and blackberry crumble trifle, living up to her reputation for massive bakes. The dessert featured layers of sponge, stewed apples and blackberries, custard, and was topped with crumble pieces. She wondered how she would maintain her reputation for truly massive bakes given the dish size constraints. Her trifle was notable for its abundant portions and traditional British flavors.
Paul Hollywood found it probably slightly over-decorated with too much crunch on top - suggesting a line of crunch inside the cream would have been nicer, with a little less custard and cream overall.
Would you like us to create a recipe to match this dish?
We try to create several recipes every day, and we'd love to prioritize a recipe for you. Just fill out the form and watch your inbox - no cost, no catch.
