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Arroz Meloso de Gambas
Arroz Meloso de Gambas
As seen on TV
Which Show?
Who made this dish?

Country: Spain. 

Round: Rice. 


Katie: "This is Spain. And it's arroz meloso de gambas." (using bomba rice) 


Katie (context): "I didn't go traditional with the dumpling dish, and I'm at the bottom for this. I'm going completely traditional. I made it for the vegetable commandment, and I think that's why I survived." 


Plated first to free time for the more uncertain Mexican noodle course.

"I'm excited. I really like Katie's dish. She's cooked the shrimp beautifully." 


"Katie's soul lives in Spain." 


She got a lot of flavor into that. She did a lot of good aquatic, briny flavor. I thought it was bold and successful." 


Score: 103/120 — moved Katie into third place after the rice round.

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