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Black Sesame Basque Cheesecake
Black Sesame Basque Cheesecake
As seen on TV
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Who made this dish?

Tom: "I feel like they're going to look at my Basque cheesecake and go that doesn't look appetizing." 


Tom: "So I'm taking burn to the absolute extreme and I'm doing a black sesame cheesecake that will be black."


Tom: "And the sesame flavor is in the cheesecake itself."


Tom: "There's black everywhere." 


Tom's offering features a black chocolate lemon on top which when cracked will spill a bright lemon curd as his only color deviation from the all-black theme."

Prue: "When you described it I thought that's not going to look attractive. But you always surprise us, Tom."


Prue (picking up the tempered dark chocolate sphere: "Give it a whack. Oh look at that. Look at that." 


Paul: ""Wow. You need the lemon curd. The sesame flavor is only just there. It's not overwhelming at all. It's a very much a back note because you could argue there is very little flavor in that." 


Prue: "I think it's more exciting to look at than it is to eat."

 


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