top of page
Top Chef ™
Baker:
Season:
Week:
Challenge Type:
Butter Poached Clams

Butter poached clams with charred corn sauce and corn sofrito, pickled fresno chile and potato sticks.
Team: "We made a charred corn sauce, corn sofrito, a little butter poached clam with a sweet pickled fresno on top, and some crispy potato sticks."

bottom of page