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Top Chef ™

Baker:
Season:
Week:
Challenge Type:
Carrot Risotto with Confit Arctic Char
Carrot Risotto with Confit Arctic Char

Bailey: "I'm just thinking it's the land of the rising sun in the north. What if I juice carrots and make this bright risotto? So I'm laying down some risotto on the first challenge of Top Chef!"


Presenting to Judges

"I did a carrot risotto, some pickled beets on top, and then I wanted to do a preservation technique on the fish, so I decided to cure it."





Berry Pies

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