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Farmers Market Succotash with Tomato Sauce, Rainbow Trout and Kimchi
As seen on TV
Which Show?
Who made this dish?
Chef Manny: "I got corn, squash, zucchini, so I'm going to make a succotash."
Chef Manny (presenting to judges): "Figueroa sauce reminded me of pomodoro. I made a succotash. Tossed in tomato sauce with rainbow trout."
In Quickfire challenges, typically only the best three, or the worst three, chefs are judged. Since there is no elimination in a Quickfire challenge, this middle ground is less of a relief than for elimination challenges.
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