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Gabe's Bread and Butter Pudding
Gabe's Bread and Butter Pudding
As seen on TV
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Flavors: stem ginger, apricot and nutmeg, deliberately ignoring the advice not to overwhelm it. Ranked 4th (placement as heard in the transcript). Gabe: "And butter pudding, don't overwhelm it." Gabe: "I've got some stem ginger, apricot, nutmeg." (Told Nigella said don't overwhelm it:) "Yeah, I'm gonna ignore that this time." Gabe: "Beginning to gently thicken now." Gabe: "I've got no idea how long it's gonna go in the oven." Gabe: "I reckon it could do with a little bit more of a tan. We're going for Paul Hollywood, not Nigella Lawson." Gabe: "I mean, that looks like a bread and butter pudding, isn't it?"
[Technical challenge set by Nigella, judged blind. Brief: enhance a classic bread and butter pudding with ingredients from the gingham pantry, without overwhelming it. Judges want a crisp golden top, smooth custard with a wobble, bread soaked rather than dry, and complementary additions.] Paul: "Okay. Apricot and stem ginger." Nigella: "I think there may be too much bread." {Judge}: "Nice flavor." Paul: "Too much of the stem ginger and it's overwhelming."
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