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Top Chef ™

Baker:
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Grilled Flank Steak with Jus and Okra
Grilled Flank Steak with Jus and Okra

Danny: "13 ingredients. I did a little grilled flank steak with a watermelon and gooseberry jus, a little anchovy, grilled okra with parsley, anchovy, horseradish ... call it gremolata, maybe?"


Kristen Kish: "Tom, what do you think of that okra? I know, it's your favorite thing."

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