"Visually, it was elegant. Right? I love this little millennial twist with the tarragon. I'm desperate to taste that."

"I mean, this looks like a really nice dessert. I think it's an interesting strategy to present a dessert that's super Americana, simple. But when you go for simplicity, it has to be simply perfect, so let's hope it is."

"The dessert is beautiful. It really is, and it works. I'm glad those biscuits are savory, because this is incredibly sweet. Guava's a powerful tropical fruit. And so there's a richness to that that really does warm beauty with those amazing strawberries. It tastes good. And the tarragon, it works really well."

"Well done."

 "Really good."

"Yeah. I think the strawberries are beautiful, lightly macerated, and the flavor of the strawberries with the cream is really where the magic happens. Thank you."

"This is really good to eat, but it is simple compared to what your other competitors did tonight. That being said, very good dessert."

"Really good."