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Jon's Aberffraw Creams

As seen on TV
Which Show?
Who made this dish?
Jon updated the 13th century Aberffraw with a butterscotch cream filling.
Judging
Paul Hollywood: "It looks quite pale."
Prue Leith: " I do think it is a tiny bit underbaked."
Paul Hollywood: "It's quite bland which comes back to the bake. It needed another three or four minutes. "
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