Kim-Joy's orange blossom york biscuit, prepared for Biscuit Week in Series 9 of The Great British Baking Show ™, was topped with the emblematic White Rose of Yorkshire (replaced this time by an edible primula). 

Judging

Prue Leith: " They look absolutely exquisite. I just love the look of them."

Paul Hollywood: " Beautifully balanced biscuit. You break into it and then it instantly starts to melt in your mouth and the beautiful flavours come out."

Prue Leith: " There's enough acidity from the orange to make your mouth water. Well done. "