The Great British Baking Show ™
Baker:
Season:
Week:
Challenge Type:
Lime and Tamarind Cakes
Dawn: "I'm doing lime and tamarind spring cake. Tamarind. It's a slightly earthy flavor, but it's fruity at the same time in this cake. It's fairly traditional, but it's got a bit of a twist."
Voice=over: "To compliment her tamarind jelly filling, Dawn will add coconut to her sponge and create a coconut marzipan topping."
Judging
Prue Leith: "At first glance, you think absolutely delightful. If you look closely, there are a few problems on there. A bit wibbly."
Paul Hollywood: "The tamarind works really well. Coconut works beautifully well with it."
Prue Leith: "Overall, it's a really nice cake and it's original."
Would you like us to create a recipe to match this dish?
We try to create several recipes every day, and we'd love to prioritize a recipe for you. Just fill out the form and watch your inbox - no cost, no catch.
