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America's Culinary Cup
Baker:
Season:
Week:
Challenge Type:
Migas
Migas — a traditional Spanish dish made from stale breadcrumbs cooked in animal fat — second half. Katie Button: What we have here is migas. Migas is a Spanish dish with breadcrumbs, usually cooked in animal fat. Katie was conscious of the leaderboard flipping constantly: It's getting down to it. The board is flipping all over.
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