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Nigella Seed Parmesan and Paprika Breadsticks
As seen on TV
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Who made this dish?
Kimberley says she's a flavor magpie and regularly tries out new flavors and recipes on her flatmates. She's being meticulous about every stage of her Nigella seed and Parmesan breadsticks. They're just flavors she really loves and uses quite a lot in her own baking.
Paul: So perfect. The flavors in there. Wow. I think they're very nice. I like the look of them. They're very neat, very precise, very you. It's not chewy. It does break, and it crumbles in your mouth, which is fantastic.
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