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Orange and Portuguese Stout Cake

As seen on TV
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Who made this dish?
Clara lived in Portugal until she was 18 and now lives in Hertfordshire with fiance Kieran, dog Gigi and pygmy hedgehog Pecan. She used a Portuguese stout and added orange zest to her buttercream. Her planned sugar dome decoration failed three times and was left off the finished cake. {Clara}: "So I'm using a Portuguese stout beer. It's the best beer. Actually, I don't drink, so I wouldn't know that, but this is what people say." {Clara}: "I'm going for a sugar dome." Asked by Nigella whether she was confident about it in the time: {Clara}: "No, absolutely not. Not confident at all. I'm just taking the risk." {Clara}: "Too much, too much. That's all right. I have to do everything again." {Clara}: "Right, second attempt. I cannot disappoint. Now I need the sugar dome done." {Clara}: "Third time is the charm. I give up. Let's decorate this cake." {Clara}: "It would look better with the sugar, though." {Clara}: "Obviously, the most impressive part is not here. The sugar dome."
{Nigella Lawson}: "I think the dome knew best, because I don't think a dome belongs on that cake." Clara agreed. {Nigella Lawson}: "This works. The textures are spot on, but also you've got brightness in the buttercream." {Paul Hollywood}: "You've got a nice cake there. Well done." [Flag: judging for Clara and Moyin is not clearly separated in the transcript. The 'brightness in the buttercream' comments are attributed to Clara on the strength of her orange zest buttercream. See Moyin's row.]
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