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Pesto Brunch Savoury Buns
Pesto Brunch Savoury Buns
As seen on TV
Which Show?
Who made this dish?

"Georgie is packing her Chelsea buns with the flavors of Italy." 


Georgie: "So this is my pesto. In here, there is wild garlic, basil, pine nuts, and parmesan cheese and normal garlic as well."


Voice-over: "Alongside her garlic packed pesto, Georgie will fill her Chelsea bun style rolls with sun dried tomatoes and mozzarella."



Prue Leith: "I love the look of them. They look appetizing."


Paul Hollywood: "They do." 


Georgie: "These are garlic, pesto, sun dried tomato and mozzarella." 


Paul Hollywood: "That crumb looks lovely, doesn't it?" 


Prue Leith: "I think it's just delicious. Very classic flavors. But they're nice and punchy and there's enough of them."


Paul Hollywood: "It needed more parmesan. So close. Would have given a handshake for that. But not quite there, but that is one of the nicest tastes I've had for a while. I'll tell you what I will do. I'll give you a Hollywood pat."



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Pesto Brunch Buns photo

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Ingredients connected with this culinary tip
Organic Black Garlic Powder
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