The Great British Baking Show ™
Baker:
Season:
Week:
Challenge Type:
Peter's Strawberry and Elderflower Savarins
Voice-Over: "Peter's chosen to keep a clear head."
Peter: "I'm not soaking in alcohol in here. I've got elderflower cordial, lemon juice, water, and sugar. I don't really drink very much myself, so I thought we'll go for a teetotal savarins."
Voice-Over: "Peter's hoping rectangular savarins will help him out. He's soaking them in an elderflower syrup before finishing with elderflower and strawberry creme diplomats."
Prue Leith: "I think they look very neat and very uniform. It looks like they're quite soaked as well, which is always a good thing."
Paul Hollywood: "Oh, that cuts right through. Lovely light. Look at that. I didn't think I was going to like a savarin without any booze in it, but it's delicious mouthwashing. Yeah. You've got such a nice texture to that. Very open inside, which is classic savarin."
Would you like us to create a recipe to match this dish?
We try to create several recipes every day, and we'd love to prioritize a recipe for you. Just fill out the form and watch your inbox - no cost, no catch.
