
America's Culinary Cup
Baker:
Season:
Week:
Challenge Type:
Pollo con Pipian

Diana Dávila: "Pollo con pipian. Pipian is a seeded sauce."
Padma Lakshmi: "I cook Mexican cuisine and, like, dedicate my life to my heritage. Like storytelling of my ancestors, just gets passed down from generation to generation. Now making it into my own."
(Diana Dávila describing her culinary philosophy before the cook.)
Michael Cimarusti: "The white sauce is spicy. Judging by the color, I thought it was going to be tame. My throat right now is, like, burning, but in a good way."
Wiley Dufresne: "I love the flavors of this dish."
Result: Score 40. Won head-to-head against Malyna Si (26). Advanced safely.
Would you like us to create a recipe to match this dish?
We try to create several recipes every day, and we'd love to prioritize a recipe for you. Just fill out the form and watch your inbox - no cost, no catch.
Your request has been submitted
An error occurred. Try again later


