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Top Chef ™

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Potato Crisp Pavé with Yoghurt and Beer-braised Short Rib
Potato Crisp Pavé with Yoghurt and Beer-braised Short Rib

Chef Kenny: "I love eating potato chips with a french onion dip, so I did a potato chip pave with togarashi yogurt on top and beer braised short rib. "

Judges: "I thought Kenny's plate was spot on. Tastes like a sour cream and onion chip. I loved it."


"Potato chips and beer in one dish."


"Nailed it."


"I think Kenny's dish was pretty spot on."

Oranges
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Thank you, and welcome.

Kenny

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