Rye and Cranberry Rolls
As seen on TV
Which Show?
Who made this dish?
Richard made American pumpernickel rolls with treacle, coffee, cinnamon and cranberries, sprinkled with caraway seeds. Richard said: "I'm doing an American pumpernickel today. You have a lot less rye but a lot of extra favoring. And so I'm filling it with tree core and coffee and cinnamon." He acknowledged: "Well, there's two types. The American one is one that they invented. That was a quicker version. There is only one pumpernick on that comes from Germany. In that case, I'm doing a poor factory facsimile of a pumpkin."
Paul Hollywood commented: "So the appearance is not very appealing. No." He suggested: "If you were to Take one of these and get rid of all the extra bit on the side like that." After tasting: "Yeah, I think the favor is pretty good, actually. And you've got a lovely bake. Yes, actually, that is a nice roll." He noted concerns: "I don't like these lines. When you see where the glaze finishes and the roll starts." Inside inspection showed: "Look a little bit underbaked inside. You know, when you push it down it. It sticks to the bottom. I love the crust on it."
