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Super cheesy biscuits
Super cheesy biscuits
As seen on TV
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Who made this dish?

Chef Luciana: "The sweet version is called siquilu. It's a Brazilian biscuit with tonka beans. The savory one is called anotecato with a lot of parmesan cheese, and down the side you have a walnut cream with porcetta."

In Quickfire challenges, typically only the best three, or the worst three, chefs are judged. 


Since there is no elimination in a Quickfire challenge, this middle ground is less of a relief than for elimination challenges. 

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