top of page
Syrniki with Macerated Strawberries, Whipped Maple Cream and Siberian Pine Cone Jam
Syrniki with Macerated Strawberries, Whipped Maple Cream and Siberian Pine Cone Jam
As seen on TV
Which Show?
Who made this dish?

Anya: "So I made a traditional syriniki with fresh cheese from Canadian milk, macerated strawberries, and then a whipped maple syrup. And on top here, it's a traditional Siberian jam pine cone. And you really taste the forest."



Judges


"Look at a little tiny pine cone on top. That's cute. Have you ever eaten one of these, Tom? Delicous."


"What did you think of the pancake?"


"I like this a lot. Pine's delicious. I like the little bit of lemon, you know, in the background. It tastes like cheesecake, which is interesting."


Danial Boulud: "I'm stealing this idea. I'm gonna put cheesecake in my pancake."


"The pine cone was a trip. I've never eaten something that reminded me so much of a smell."


"The syrniki, it's the kind of dish, like, if your lover brought this to you, you'd be very happy."


"Yes."





What next?

Tell us what you'd like and we'll send what you pick.

Want the recipe for this dish?

Never miss a new recipe

Cooking along at home?

bottom of page