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The Great British Baking Show ™

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Vanilla Nutmeg and Plum Basque Cheesecake
Vanilla Nutmeg and Plum Basque Cheesecake

Aaron: "I'm making a sake plum gel. Plums, they remind me of my granddad. I just remember him always eating them when I was younger. God bless Bernard." 


Aaron: ""I love a plum. It's like a peach though. It's hard to get a good one sometimes." 


The cheesecake is vanilla and nutmeg flavored topped with plum slices, sake plum syrup and dark chocolate curls.

Paul: "Looks great. Very neat. Love the chocolate work on the top." 


Prue: "If it was in a window of a pastry shop it would attract your eye." 


Aaron: "That's what I like to hear." 


Paul: "Very good." 


Aaron: "Hopefully it tastes good." 


Prue: "It is as smooth as anything. It's just set but it's holding perfectly." 


Paul: "Jelly wobble. It's been baked really well. You've got the lovely plum sitting on the top which gives it a little bit of sweetness as well. But you need that sour cream. So together it's quite refreshing to eat. You've done a great job with that. It's lovely." 



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