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Kimchi Emulsion

Prep. Time:
15 mins
Baking Time:
Total Time:
15 mins
Serves:
6
Ingredients
Instructions
Blend everything together. The feta can leave a slightly gritty texture, so push through a very fine chinois or through a sieve lined with a coffee filter, or with cheesecloth.
If you like a thicker emulsion, reduce it over low heat.
This recipe uses specialty ingredients
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