top of page
Culinary Learning
What is Kozhukkattai?
Kozhukkattai is a popular South Indian dumpling made from rice flour, with a filling, typically, of grated coconut, or jaggery.
Kozhukattai, although usually sweet, can sometimes be stuffed with a savory filling. Modak is a similar dish made in other parts of India.
Get recipes ...
Subscribe to our weekly recipes and culinary tips from streamed cooking shows.
bottom of page