Black Sesame Powder

Striking, nutty, and deeply flavourful. Black sesame powder delivers an intense, toasty richness with subtle bitterness that white sesame can't match. Its dramatic dark colour transforms desserts into something visually stunning. Essential for Japanese ice cream, Chinese tang yuan fillings, and Korean treats. Stir into smoothies, fold through cake batters, or swirl into porridge for nutty depth. Makes gorgeous grey-toned frostings, lattes, and puddings. Blend into dressings or dust over yogurt for earthy sophistication. More aromatic and complex than white sesame, packed with nutrients. Discover the ingredient that makes Asian desserts so distinctive and irresistible.