Dairy-free sour cream

Crafted with organic cashewmilk, Forager Project's vegan sour cream is thick and tangy. Use as a 1:1 sour cream substitute in all of your everyday cooking and baking.

• Dairy-free

• Gluten-free

• Non-GMO

• Vegan

• Kosher

• Organic

Ingredients

Coconut & Cashewmilk (filtered Water, Coconut Cream*, Cashews*), Tapioca Starch*, Sea Salt, Pectin, Distilled Vinegar*, Lactic Acid, Locust Bean Gum*, Agar, Live Active Cultures.

Directions

Perishable. Keep refrigerated.

Enjoy within seven days of opening.