Teff Flour

* Teff Flour is a pleasingly light, uniquely flavored, 100% whole grain flour.
* Ethiopian households have been using teff flour in their baking for ages. A favorite teff dish eaten at almost every Ethiopian meal is a flat, crepe-like bread called Injera.
* Teff is the smallest grain in the world—about 100 grains of teff are the size of a single kernel of wheat!
* Teff is delicious in flatbread, muffins, cake, cookies, waffle and more
* BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness