We sell black sesame seeds by the tablespoon.
Tiny seeds with dramatic impact. Black sesame seeds deliver rich, slightly bitter nuttiness and stunning visual contrast wherever they land. Sprinkle over sushi rolls, scatter across salads, or press into bread crusts for striking effect. Toast lightly to intensify their deep, earthy flavour. Essential for Asian desserts, everything bagel seasoning, and Korean rice dishes. Their satisfying crunch elevates noodle bowls, stir-fries, and simple steamed vegetables. Grind into paste for fillings, or fold whole into cookies and cakes for nutty bursts. More complex and aromatic than white sesame, undeniably eye-catching. The seeds that make ordinary dishes look and taste extraordinary.