We sell pomegranate molasses by the tablespoon.
Tangy, sweet, and gorgeously complex. Pomegranate molasses delivers a syrupy intensity—fruity depth with bright acidity that nothing else can replicate. Essential for Persian fesenjan, Lebanese fattoush, and Middle Eastern glazes. Drizzle over roasted aubergine, whisk into salad dressings, or brush on lamb for stunning caramelization. Its jewel-toned richness transforms grain bowls, yogurt, and even cocktails. Balances rich, fatty dishes with fruity tartness. Stir into marinades, finish braised meats, or swirl through cheesecake for sophisticated depth. One bottle unlocks an entire cuisine's worth of possibilities. The ancient ingredient modern cooks are falling in love with.