"Very beautiful. Good use of acid. There's acid in the spaghetti squash that really pops it."

"I really love the spaghetti squash myself. I think I prefer that to the other squash."

"I really love what's happening with the beautiful steamed pork. That's for me, it's, like, the happy space of the dish."

"The pork is tender. This hot sauce, I would have loved it more incorporated ...stir fried together."