The Great British Baking Show ™
Baker:
Season:
Week:
Challenge Type:
Decadent Breakfast Chelsea Buns
Antony: "I'm going for a decadent breakfast bun" with cinnamon peanut butter filling and boozy caramel sauce topping. He mentions loving bacon and maple syrup pancakes with his partner Gary, inspiring this breakfast-themed creation which is topped with crumbled crispy bacon and chopped caramelized pecans.
Paul Hollywood: "One of the qualities of peanut butter is it's very dry. When you have a dough that's very dry, what you're getting is dry... The overall impression is of dryness, which is such a pity because the flavors, once you swallow everything, is just fantastic." The judges noted the structure was good but criticized the dryness from the peanut butter filling.
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