top of page
Mushroom Charcuterie with Beet Gel
Mushroom Charcuterie with Beet Gel
As seen on TV
Which Show?
Who made this dish?

Eddie: "I made mushroom charcuterie with vanilla emulsion and a beetroot gel."


Notes during cooking

Eddie is mixing apple and beetroot juices with pectin to make a beetroot gel.


Eddie: "A little bit unusual, but really has this punch of, like, savory flavor. Hopefully it'll be a nice introduction to my food."



Paul Ainsworth: "In first place, I've got to put Eddie, cuz I just thought his presentation was incredible. And also it absolutely delivered on flavor."



What next?

Tell us what you'd like and we'll send what you pick.

Want the recipe for this dish?

Never miss a new recipe

Cooking along at home?

bottom of page