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Top Chef ™

Baker:
Season:
Week:
Challenge Type:
Seared Scallop with Chili Crisp Panko, Roasted Eggplant and Nectarine
Seared Scallop with Chili Crisp Panko, Roasted Eggplant and Nectarine

Cesar had 30 minutes for this challenge and his ingredients were;

  • Shiso

  • Ginger

  • Eggplant

  • Nectarines

  • Chili Crisp

  • Lamb

  • Scallops

  • Panko breadcrumbs

Presenting to Judges

Cesar: "So I've got a seared scallop. We have chili crisp, panko, roasted eggplant, as well as some nectarines. There's also shiso in the sauce as well."

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