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Top Chef ™
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Tomme Grilled Cheese with Compote
Opening the red team's Tomme cheese flight, paired with rose. Brandon: "We chose to do a flight with Tomme cheese. So I'm gonna start you off with a Tomme grilled cheese with raspberry apricot compote to go with the grilled cheese." A classic grilled cheese elevated with the semi-firm alpine Tomme, matched with a housemade raspberry apricot compote to echo the fruit notes in the rose. Judges named it one of the standout pairings of the challenge.
{Judge}: "The grilled cheese pairing was perfect with the rose." Tristan: "Smart play on the cheese. Toma is one of my favorite cheeses."
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