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Sablé Dough
Pâte Sablée is a sweet shortcrust pastry. Sablé is French for 'sand' and the pastry is crumbly and sand-like. It is made of butter, flour, eggs and sugar. It is perfect for biscuits and tart cases.
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Pâte Sablée is a sweet shortcrust pastry. Sablé is French for 'sand' and the pastry is crumbly and sand-like. It is made of butter, flour, eggs and sugar. It is perfect for biscuits and tart cases.