Tapioca Starch

* A must-have for gluten-free baking, tapioca starch makes your bakes lighter and fluffier. Use it when cooking to thicken sauces and gravies, too, or try your hand at making your own boba
* Sold in a standup, resealable pouch to ensure lasting freshness and keep your baking as delicious as possible
* Includes tapioca starch: that’s it. A singular non-GMO ingredient you can trust
* Packaged in a gluten- and nut-free facility to ensure every bag is free of harmful allergens
* Since 2009, Judee’s has been dedicated to providing fresh, allergy-conscious ingredients, great for your recipes and even better for your family