This kit brings you Chetna's cherished family recipe for Indian Fenugreek Crackers from GBBO with five specialty ingredients that are genuinely impossible to source locally. We're talking authentic methi leaves, "unicorn" carom seeds, and that mysterious asafoetida that transforms everything it touches.
You get enough to make 48 crackers over two sessions – perfect for mastering the technique, then impressing guests with your authentic Indian flavors. At $11.25, this costs less than a single spice would at specialty stores.
Ingredient Quantities Specification:
We provide enough for you to make this recipe twice (serves 48 crackers total):
- 2 tsp dried fenugreek leaves (methi) - the authentic flavor base
- 2 tsp carom (ajwain) seeds - the "unicorn" ingredient!
- ½ tsp asafoetida (hing) - the mysterious flavor transformer
- ½ tsp gochugaru - Korean heat meets Indian tradition
- 1 tsp black nigella seeds - for that perfect finishing touch