We sell sesame seeds by the teaspoonful.
Tiny seeds, enormous impact. Sesame seeds bring nutty richness and delicate crunch to cuisines spanning the globe. Toast until golden to unlock their full, intoxicating aroma. Essential for tahini, hummus, Asian stir-fries, and everything bagel seasoning. Sprinkle over salads, coat seared tuna, or fold into burger buns and breadsticks. Their satisfying crunch elevates noodle bowls, sushi rolls, and roasted vegetables instantly. Black or white, raw or toasted—each variety offers distinct character. Grind into gomashio, blend into dressings, or candy into brittle. Ancient, humble, and endlessly versatile, these little seeds belong in every global-minded cook's pantry.