We take Jasmine Rice, dehydrate it, toast it and grind it. The grinding process is stopped at a stage where there is still a 'bite' to it and it is perfect for sprinkling on protein or on salads.
This artisanal powder is:
- organic
- vegan
- salt-free
In The Great British Baking Show ™, Season 15, we saw Sumayah using this powder to make meringue nests.