Paul Hollywood: "The biscuits are uneven but they feel quite well baked."

Prue Leith: "Yes, I think the biscuit is lovely. I think the caramel needed more cooking, but the biscuit and the chocolate looks good. I always think that Millionaire's Shortbread is too sweet, but this is very good. The biscuit is perfect. The feathering is informal, but a good attempt."

Paul Hollywood: "They don't look great, but they taste amazing."