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The Great British Baking Show ™
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Orange and Green Cardamom Madeira Cake

Nadiya's aromatic cake balances orange zest with green cardamom powder, requiring careful measurement to avoid the medicinal taste of too much cardamom. Topped with candied orange and cardamom-flavored glaze.
Paul Hollywood: 'Looking at it, you've got a very lovely color all the way around the outside. We've got our dome. You have got a split. You've hit all the criteria so far.' Mary Berry: 'For me, there's the right hint of cardamom. It doesn't overpower it. I think we've done a very clever variation. Well done. Really well.'
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