Great British Menu ™
Hannah
From St Andrews, Hannah Rose.
At 24, she's the youngest chef in the competition in 2025. She cut her teeth in top Michelan kitchens, but is now a rising star of the super yacht world, cooking for the rich and famous.
Hannah trained under Michelin starred chefs Tommy Banks and Gareth Ward.
Hannah: "My favorite thing about cooking on a boat compared to restaurants is the variation. You know, you're not confined to specific cuisine. I am very excited to be representing Scotland on great British menu and I hope I do the Scottish proud and I will give it my all."
Recipes created for this contestant
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