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Masterchef UK Professionals
Season:
Episode:
18
11
Challenge:
Poached Pear Millefeuilles
What the Contestants Created
Matthew Ryle
Poached Pear Millefeuille with Hazelnut Praline Cream
Sebastian
Poached Pear Millefeuille with Praline Cream
Gareth
Poached Pear Millefeuille and Hazelnut Praline Cream
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Cartouche When Poaching
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Toasting Peppercorns
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Pasta Thickness
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Sweet Wine in Poaching Liquor
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Dark Caramel for Praline
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