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"Today, Prue has asked that you make eight identical sandwiched Italian butter cookies. Your butter cookies must be beautifully piped with a zigzag shape, filled with raspberry jam, and dipped in white chocolate.
Behind the scenes
Prue Leith: "Italian butter cookies. I think they're beautiful, delicate cookies. They're just buttery and they melt in your mouth. So why have you set this as a challenge, Paul? Last week's technical was a bit of a disaster, wasn't it? So we want the bakers to prove this time that they can do things exquisitely well."
How the bakers were ranked
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